Sharing my personal lifehack which saves me so much time and effort, super healthy and delicious! I chop couple shallots, preheat pan at medium high, add a bit of olive oil, add shallots. Cover with lid and let shallots cook for couple minutes, they should start to turn transparent. When they do, add shredded carrots, mix and cover with lid for another five or so minutes. Turn down the heat to medium. Now open the lid, umm smells delicious! It is just the beginning! Add some garlic paste, frozen garlic or fresh garlic. I love frozen garlic bites, they give perfect smell and taste to my dishes. Also I love to use garlic paste. Clean, quick and easy solution. So add garlic and lemongrass paste. Mix altogether and cover with lid again for another couple minutes. You want to mix the flavors. Turn down the heat to medium-low. Now come chicken tights. Open the lid and put chicken tights on top of the carrots. Close with lid. Leave the heat low to medium and let it cook for about 30 minutes. Open the lid. Smells so good, I know:) Turn all the tights to the other side. Do not mix yet. Close the lid and cook for another 20 minutes. Now when it’s cooked you can mix everything evenly. This is not the end:) You can try right away with some rice, potatoes or veggies. I cook quiet a bunch of chicken tights. Now I let them sit for some time to cool down. Then I freeze them in portions and use when I need to. Best part is that if to put it in water you can make a bullion and a soup, chicken noodle for example in minutes! Vuala! Enjoy and follow for more!